Students Get a Taste of Holy Cross Dining Options


Students enjoy the annual Taste of Holy Cross event in Kimball Main Dining Hall. The popular event gives Holy Cross Dining Services the opportunity to showcase the newest cuisine choices available at on-campus eateries including new smoothie and granola options, pulled pork and freshly-made Cuban paninis.




Loaded baked potato samples were one of the many options available.

Photography by Holy Cross Dining Services

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